Product classification
Sugar alcohol calcium 1000ml.png
Classification:
Single element
Product Description
Product features:
High content: unique sugar alcohol chelate fluid calcium, high content, calcium content above 180G / l;
CHELATE STATE:
Chelate State Calcium source, mobile calcium, easy to be absorbed by crops, high absorption rate, realize phloem transport, fruit surface,leaf surface double channel supplement calcium nutrition, is the only fruit afterbagging continued use of foliar calcium fertilizer products; Increase Quality:Comprehensive Supplement Calcium:prevent ACNES, acne spots, water core,dry burn heart, wilt, soft rot phenomenon, reducefruit cracking, hollow, improve fruit quality, improve crop fruit hardness, increased fruit coloring, increased sugar content, prolonged fruit picking, storage and shelf life; High Stress
Resistance:Increased Crop Resistance to drought, salt, freeze, Sunburn Pests;No pollution and harm: natural chelating agent, no nitrogen ions and any hormones, no harm to plants after fertilization, fruit surface without spots.
HOW TO USE IT:
FOLIAR SPRAYING: diluted 1000-1200 times, evenly applied on both sides of crop
leaves, 10-15 days apart. DRIP IRRIGATION, irrigation: Every Mu 3-5kg, with the
better effect of foliar spraying.
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This product selects high-quality mineral raw materials and completes natural mineral raw materials and biological enzymes through advanced extraction technology.The deconstruction, activation and remodeling of make the macromolecules that are not easy to absorb become active small molecule carbon source materials that are easy to absorb.
This product contains trace elements such as calcium, magnesium,zinc, manganese,boron, etc., which are necessary for plant growth and development. It is fully nutritious and easy to absorb. Can increase the vitality of plant cells. Adjust the physiological functions of plants, supplement the lack of fertilizer supply in the soil, promote the growth and development of crops, improve the stress resistance of crops, improve product quality and increase crop yield.